HPLC法测定山野豌豆与狭山野豌豆中4个黄酮成分
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}Determination of four flavonoids in Vicia amoena Fisch.and Vicia amoena Fisch.var.angusta Freyn.by HPLC
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