连翘成分分析Ⅲ．熊果酸的分离、鉴定和测定
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}ANALYS IS Of THE CONSTITUENTS OF FORSYTHIA SUSPENSA Ⅲ．ISOLATIoN，IDENTIFICATION AND DETERMINATION OF URSOLIC ACID
({{custom_author.role_en}}), {{javascript:window.custom_author_en_index++;}}| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |
