内蒙古赤芍化学成分的HPLC-DAD/ESI-MS分析
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}Analysis on chemical constituents of Paeonia lactiflora Pall. Produced in Inner Mongolia by HPLC-DAD/ESI-MS
({{custom_author.role_en}}), {{javascript:window.custom_author_en_index++;}}| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |