Determination of eight phospholipid components in egg yolk lecithin by supercritical fluid chromatography

WANG Ying-chun1,3, ZHENG Lu-xia2,3, XU Xu1, CHEN Gang3, CHEN Gui-liang3, YANG Xin-lei4

Chinese Journal of Pharmaceutical Analysis ›› 2016, Vol. 36 ›› Issue (2) : 267-272.

Chinese Journal of Pharmaceutical Analysis ›› 2016, Vol. 36 ›› Issue (2) : 267-272. DOI: 10.16155/j.0254-1793.2016.02.12

Determination of eight phospholipid components in egg yolk lecithin by supercritical fluid chromatography

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 36(2): 267-272 https://doi.org/10.16155/j.0254-1793.2016.02.12

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