Quality Control

A new method based on PCR-RFLP for identification of root of Liriope spicata*

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  • 1. Irradiation Preservation Key Laboratory of Sichuan Province, Chengdu Institute of Food Inspection, Chengdu 610045, China;
    2. National Institutes for Food and Drug Control, Beijing 100050, China

Received date: 2022-09-23

  Online published: 2024-06-21

Abstract

Objective:To establish a polymerase chain reaction restriction fragment length polymorphism (PCR-RFLP) method for molecular identification of root of Liriope spicata. Methods: The universal primers for root of Liriope spicata, root of Liriope muscari and root of Ophiopogon japonicus were designed in ITS 2 region. After PCR reaction with the universal primers, the PCR products was digested by restriction endonuclease (Nae I) at 37 ℃ for 60 min. Results: Both root of Liriope spicata and root of Ophiopogon japonicus could be amplified by a single 377 bp band by the designed universal primers. The PCR chromatograms of root of Liriope spicata were cut into two bands, 231 bp and 146 bp after enzymatic digestion by Nae I, while root of Ophiopogon japonicus remained a single band of 377 bp, allowing molecular identification of root of Liriope spicata. Conclusion: Root of Liriope spicata can be identified accurately by the PCR-RFLP method. This method is simple, specific and stable, the identification results are objective and easy to interpret.

Cite this article

DUAN Qing- zi, WANG Wei, SHANG Ke, WEI Feng, MA Shuang-cheng, ZHANG Wen-juan . A new method based on PCR-RFLP for identification of root of Liriope spicata*[J]. Chinese Journal of Pharmaceutical Analysis, 2023 , 43(11) : 1974 -1979 . DOI: 10.16155/j.0254-1793.2023.11.21

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