HPLC法同时测定绿衣枳壳中3种黄酮类化合物的含量
Simultaneous determination of three flavonoids in Fructus Ponciri Trifoliatae Immaturi by HPLC
绿衣枳壳;柚皮苷;橙皮苷;枳属苷;中药质量控制;高效液相色谱法 {{custom_keyword}} /
Fructus Ponciri Trifoliatae Immaturi; naringin; hesperitin; poncirin; TCM quality control; HPLC {{custom_keyword}} /
/
〈 |
|
〉 |